James Suckling Review
Aromas of ripe blackcurrants, blackberries, licorice, cloves and tobacco. Hints of crushed stones and nut shells, too. Firm and chewy with full body and layers of fine, velvety tannins. Compact and muscular with an array of spiced, mellow fruit and a chocolatey finish. Needs some time to soften more. Try after 2024.
Wine Tasting Notes
The Leap Cabernet Sauvignon captures the distinctive personality of our estate vineyard and the outstanding vintage, which crafted a wine of deep color intensity, a multilayered mouthfeel and deep, pure, richness. This wine is classic Stags Leap District Cabernet, offering blackberry and black cherry aromas on the nose, along with subtle sweet baking spice and savory notes from the beautiful oak integration. On the palate, there is elegance, balance and complexity, showing ripe juicy blackberry, black cherry and black plum. On the incredibly lengthy finish, you find hints of chocolate, dark cocoa, mocha and black pepper spice. With fine grained mouth-pleasing tannins, this Cabernet exhibits the iconic power and intensity that have become synonymous with Stags' Leap estate wines and drinks beautifully, representing the opulence and grace of the estate.
100% Cabernet Sauvignon