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Wine Spectator Review
Sleek, yet shows simmering potency in the background. Expressive blackberry, mocha and cinnamon flavors build structure toward fine-grained tannins. Drink now through 2026.
Wine Tasting Notes
Notes of spicy black pepper and concentrated black and blue fruits. This wine is full bodied and dense with flavors of ripe blueberries, black plum and baking spices, boasting a long lingering finish of leather, black cherry and toasty oak. A slight sweetness from the oak allows this wine to pair well with steaks covered in a demi glaze or huckleberry reduction sauce.
100% Cabernet Sauvignon