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James Suckling Review
A very polished and integrated wine here with a coal-smoke edge to the ripe-plum and black-cherry aromas. The palate has a super plush, seamlessly polished and bright, red-plum core with a very fresh and expansive finish. A blend of 70 per cent cabernet sauvignon and 22 per cent merlot with touches of malbec, cabernet franc and petit verdot. Drink or hold.
Wine Tasting Notes
St. Supery Elu Napa Red Wine presents with deep shades of reds and purples. Aromas of dark fruit, blackberry and black plum combine with elements of espresso, vanillin and molasses, as well as notes of smoky oak and dusty terroir. Flavors of dark plum and cassis follow with anise and toasted barrel attributes. This red blend offers a finely textured silky structure with density and a graceful appeal.
70% Cabernet Sauvignon, 22% Merlot, 4% Malbec, 2% Cabernet Franc, 2% Petit Verdot