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Wine Enthusiast Review
Thick, tannic and generous in oak, this is hearty, full-bodied red from a mix of vineyards in the appellation. Bright threads of orange, strawberry and dried herb pepper the core, which leads to a luxuriously opulent finish.
Wine Tasting Notes
Red cherry and plum aromas with spicy floral and subtle oak lead to a rich mouthful of fruit flavors and velvety tannins with vibrant acidity and berry fruit on the finish. Grilled salmon, portobello mushrooms, lamb shanks, spinach salad and medium to sharp cheeses would all be beautifully paired with this Pinot Noir.
100% Pinot Noir: Clones 2A, 23, 113, 114, 115, 667, 777, 828, Pommard