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Wine Tasting Notes
This Pinot Noir has a nice balance of fruit and spice. Aromas of clove and nutmeg accent the strawberry and black cherry tones. As the wine unfolds, it offers flavors of dried cranberry, black tea and toasted French oak. A burst of red fruit complements the middle palate and the wine finishes with balanced tannin. Our Pinot Noir pairs well with seasonal salmon and herb roasted duck.