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Wine Tasting Notes This is a rare dessert wine made from Pinot noir grapes frozen after harvest, then pressed after partial thawing. Lovely apricot pink in color, with elegant strawberry, nectarine, and orange blossom aromas and a luscious mouthfeel. At 17.5% residual sugar and 11% alcohol, one might suspect it of being "sticky", but it has enough acid to be in perfect balance.
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